Food Grade healthy nutritious maltodextrin price powder sweeteners maltodextrin
Essential Details:
Product Name | Maltodextrin (MD) |
Color | White or Light Yellow |
Form | Powder |
Storage | Cool Dry Place |
Type | Sweeteners |
Sample | Maltodextrin Avaliable |
Keywords | food additive Maltodextrin |
Application:
It can widely used in food and beverage, frozen food, candy, oatmeal, dairy products, health care products and other industries such as textile, daily chemical and pharmaceutical production.
Function:
1. It is used to increase viscosity, enhance product dispersion and dissolve maltodextrin, which has better emulsification and thickening effects.
2. For the preparation of functional foods
Maltodextrin is easily absorbed by the human body and can be used in functional milk powder for athletes, patients, infants and young children, such as sugar-free milk powder and sports drinks, which make the product volume expansion, not easy to agglomerate, instant, good reconstitution, and improve nutritional value.
3. Reduce the sweetness
Adding maltodextrin to the candy can reduce the sweetness, increase the toughness of the candy, prevent sand return and melting, improve the flavor and extend the shelf life.